Salsa Verde Mexican Cuisine is more than just a restaurant; it's an inviting culinary journey nestled at 970 Detroit Ave, Concord, CA. With a focus on hearty seafood and classic Mexican breakfast and brunch options, this dining spot transcends the ordinary, blending vibrant flavors with a warm, family-oriented atmosphere.

From the moment you step inside, you're greeted with a sense of intimacy and welcome. The owners pour their hearts into every dish, ensuring that each plate not only satisfies your hunger but also wraps you in a comforting embrace of flavors and hospitality.

Breakfast Delights

• Huevos con Chorizo Plate: A classic dish featuring 2 eggs scrambled with spicy chorizo, accompanied by rice, beans, and fresh tortillas. Just for $13.00, it's a delicious start to your day.
• Huevos Rancheros Plate: This dish brings together 2 fried eggs atop corn tortillas, smothered in ranchero sauce, and garnished with avocado and sour cream for an irresistible flavor combination—$13.00.
• Chilaquiles Rojos Plate: Featuring 2 eggs scrambled with tortillas and red sauce, topped with Monterey Jack cheese and completed with avocado and sour cream for just $13.00, this dish is a festival of textures and tastes.

Mouthwatering Sandwiches

• Traditional Torta: A satisfying sandwich filled with your choice of meat, Monterey Jack cheese, and fresh veggies, topped with creamy avocado and garnished with jalapenos, all for only $11.00.
• Fish Torta: Treat yourself to lightly floured fish combined with fresh ingredients like tomato, onion, and lettuce, offering a refreshing twist for just $12.00.
• Shrimp Torta: Savory sauteed shrimp served in a scrumptious sandwich format, bringing together a delightful explosion of flavors for only $13.00.

Seafood Specials

• Shrimp a la Diabla: Dive into tender shrimp sautéed in a spicy sauce, served with rice, beans, and tortillas for $17.50. A perfect pick for those who crave bold flavors.
• Shrimp al Mojo de Ajo: Enjoy the lighter, zesty taste of shrimp cooked in lime garlic butter, another irresistible seafood option for $17.50.
• Fish Empanizado: Delicately floured tilapia, served piping hot with rice, beans, and fresh tortillas for $15.00, offers pure satisfaction.
• Fish a la Diabla: Breaded tilapia drenched in spicy sauce for just $15.00 tantalizes the palate with its bold flavors.

But it's not just the food that makes Salsa Verde Mexican Cuisine a local treasure. Customers rave about the exceptional service, highlighting how the staff treats each patron like family. Reviewers like Priscilla R express their deep love for the crunchy tacos, while Keiko Arzouman emphasizes the hidden charm and extensive menu. Whether it's the complimentary chips and salsa or the generous portions, the consensus is clear: this spot is a must-try.

So why wait? Venture to Salsa Verde Mexican Cuisine, where every meal is an event, and every visit feels like coming home. Your new favorite restaurant awaits, ready to serve up delicious memories that you'll cherish with every bite.